In a polluted environment, the concentration of pollutant would be maximum in Tertiary consumers. This is because of the phenomenon called biomagnification.Biomagnification, also biological magnification, is the increasing concentration of a substance, such as a toxic chemical, in the tissues of tolerant organisms at successively higher levels in a food chain.

Pollution and Concentration of Pollutants

Pollution refers to the introduction of harmful substances or products into the environment. It can occur in various forms such as air pollution, water pollution, soil pollution, noise pollution, etc. When pollutants are released into the environment, they tend to accumulate in the food chain, and the concentration of the pollutant increases as it moves up the food chain.

Pollutant Concentration in Tertiary Consumers

Tertiary consumers are at the top of the food chain, and they consume other animals. These animals have already accumulated the pollutants present in the bodies of the animals they consumed. Therefore, when a tertiary consumer eats these animals, it accumulates all the pollutants present in their bodies. As a result, the concentration of pollutants is the highest in tertiary consumers.

For example, if a herbivore consumes plants that have been exposed to a particular pollutant, the pollutant will accumulate in the body of the herbivore. When a carnivore eats the herbivore, the pollutant will accumulate in the body of the carnivore. If another carnivore eats the first carnivore, the pollutant will accumulate in the body of the second carnivore, and so on. Therefore, the concentration of pollutants will be highest in the top predators (tertiary consumers) of the food chain.

Effects of High Concentration of Pollutants

High concentration of pollutants in the body can have adverse effects on the health of animals, including humans. Some of the effects include:

- Reproductive problems
- Hormonal imbalances
- Birth defects
- Organ damage
- Cancer
- Death

Therefore, it is essential to control pollution and reduce the concentration of pollutants in the environment to reduce the risk of adverse health effects on animals and humans.

Conclusion

In summary, the concentration of pollutants is highest in tertiary consumers in a polluted environment. This is because the pollutants tend to accumulate in the food chain, and as animals consume other animals, the concentration of pollutants increases. The high concentration of pollutants in the body can have adverse effects on the health of animals, including humans. Therefore, it is crucial to control pollution and reduce the concentration of pollutants in the environment.

As the energy level increases the concentration of pollutants increases in the organisms.Ex. If grass has 10 pollutants and the goat eats the grass the goat will aquire them into its body. When a goat is eaten by a tiger the pollutants of that in the grass and the goat enter the tiger's body