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Rancidity can be prevented by
  • a)
    adding antioxidants
  • b)
    storing food away from light     
  • c)
    keeping food in refrigerator
  • d)
    all of these
Correct answer is option 'D'. Can you explain this answer?
Most Upvoted Answer
Rancidity can be prevented bya)adding antioxidantsb)storing food away ...
Correct answer is Option (d) all of these.

Because, as you know that the definition of Rancidity. So, what is that?. When fats and oils are exposed to air and water, it produces or develops foul (bad) smell and taste. This process is called "Rancidity". So, to prevent the fats and oils what it would get exposed to air and water to develop a very bad (foul) smell and taste, we should take some precautionary measures.

Adding antioxidants, Storing food away from light, Keeping food in refrigerator, these are all the examples to prevent the process of Rancidity. So, above three options, mean Option a, b and c are all the precautionary measures to prevent the process of Rancidity. Hence, Option (d) all of these is correct..
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Community Answer
Rancidity can be prevented bya)adding antioxidantsb)storing food away ...
CORRECT ANSWER IS D BECAUSE THESE ALL OPTIONS PREVENT FOOD FROM RANCIDITY .
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Rancidity can be prevented bya)adding antioxidantsb)storing food away from lightc)keeping food in refrigeratord)all of theseCorrect answer is option 'D'. Can you explain this answer?
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