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If you chew on a piece of bread long enough, it will begin to taste sweet because
  • a)
    Maltase is breaking down maltose
  • b)
    Lipases are forming fatty acids
  • c)
    Amylase is breaking down starches to disaccharides
  • d)
    Disaccharides are forming glucose
Correct answer is option 'C'. Can you explain this answer?
Verified Answer
If you chew on a piece of bread long enough, it will begin to taste sw...
Amylase is a digestive enzyme that acts on starch in food, breaking it down into smaller carbohydrate molecules. It is produced at two sites. First, salivary glands in the mouth make salivary amylase, which begin the digestive process by breaking down starch when the food is chewed. The starch is converted to maltose, a smaller carbohydrate. When starchy foods like rice or potatoes begin to break down in the mouth, a slightly sweet taste is detected, as maltose is released. So, if we chew a piece of bread (made of polysaccharides) long enough, it will begin to taste sweet because amylase is breaking down starches to dissaccharides such as maltose. Thus, option C is correct.
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If you chew on a piece of bread long enough, it will begin to taste sweet becausea)Maltase is breaking down maltoseb)Lipases are forming fatty acidsc)Amylase is breaking down starches to disaccharidesd)Disaccharides are forming glucoseCorrect answer is option 'C'. Can you explain this answer?
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If you chew on a piece of bread long enough, it will begin to taste sweet becausea)Maltase is breaking down maltoseb)Lipases are forming fatty acidsc)Amylase is breaking down starches to disaccharidesd)Disaccharides are forming glucoseCorrect answer is option 'C'. Can you explain this answer? for NEET 2024 is part of NEET preparation. The Question and answers have been prepared according to the NEET exam syllabus. Information about If you chew on a piece of bread long enough, it will begin to taste sweet becausea)Maltase is breaking down maltoseb)Lipases are forming fatty acidsc)Amylase is breaking down starches to disaccharidesd)Disaccharides are forming glucoseCorrect answer is option 'C'. Can you explain this answer? covers all topics & solutions for NEET 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for If you chew on a piece of bread long enough, it will begin to taste sweet becausea)Maltase is breaking down maltoseb)Lipases are forming fatty acidsc)Amylase is breaking down starches to disaccharidesd)Disaccharides are forming glucoseCorrect answer is option 'C'. Can you explain this answer?.
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