NEET Exam > NEET Questions > Fermentation is anaerobic production of ____...
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Fermentation is anaerobic production of ____
- a)protein and acetic acid.
- b)alcohol, lactic acid or similar compounds.
- c)ethers and acetones.
- d)alcohol and lipoproteins.
Correct answer is option 'B'. Can you explain this answer?
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Fermentation is anaerobic production of ____a)protein and acetic acid...
Fermentation is anaerobic production of alcohol, lactic acid or similar compounds. Let's break down the answer to understand it better:
- Anaerobic production: Fermentation occurs in the absence of oxygen.
- Alcohol: One of the most common products of fermentation is ethanol, which is used in alcoholic beverages.
- Lactic acid: Fermentation also produces lactic acid, which is used in the food industry to create flavors and preserve foods.
- Similar compounds: Fermentation can produce a variety of other compounds, such as acetic acid, butyric acid, and propionic acid.
Fermentation is a process that has been used by humans for thousands of years to create food and drinks. It is an important part of the food industry and has many applications in biotechnology and medicine.
- Anaerobic production: Fermentation occurs in the absence of oxygen.
- Alcohol: One of the most common products of fermentation is ethanol, which is used in alcoholic beverages.
- Lactic acid: Fermentation also produces lactic acid, which is used in the food industry to create flavors and preserve foods.
- Similar compounds: Fermentation can produce a variety of other compounds, such as acetic acid, butyric acid, and propionic acid.
Fermentation is a process that has been used by humans for thousands of years to create food and drinks. It is an important part of the food industry and has many applications in biotechnology and medicine.
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Fermentation is anaerobic production of ____a)protein and acetic acid...
Fermentation is referred to as the decomposition of organic compounds, anaerobically by enzymes yielding alcohol, organic acids; gases etc... In fermentation the only energy extraction pathway is glycolysis pathway.
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Fermentation is anaerobic production of ____a)protein and acetic acid.b)alcohol, lactic acid or similar compounds.c)ethers and acetones.d)alcohol and lipoproteins.Correct answer is option 'B'. Can you explain this answer?
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