Farming in monsoon China is usually on subsistence basis and the peasa...
Introduction:
Farming in monsoon China is primarily based on subsistence agriculture, where the peasants rely heavily on their crops for their own consumption rather than for commercial purposes. This type of farming is characterized by small landholdings, traditional farming methods, and limited access to modern agricultural techniques. As a result, peasants in monsoon China are often land hungry, meaning they have a constant need for more land to sustain their livelihoods. This can be attributed to several factors, which are discussed in detail below.
Limited land availability:
One of the main reasons why peasants in monsoon China are land hungry is the limited availability of arable land. With a rapidly growing population, the demand for land has increased significantly, resulting in smaller landholdings for individual farmers. This scarcity of land makes it challenging for farmers to meet their subsistence needs, as they are unable to cultivate enough crops to sustain their families.
High population density:
Monsoon China is known for its high population density, with a large number of people living in rural areas. The pressure of a dense population puts additional strain on the limited land resources available. As a result, the land is often divided into smaller plots, making it difficult for farmers to cultivate enough crops to meet their needs. This population pressure further exacerbates the land hunger problem among peasants in monsoon China.
Traditional farming methods:
Another factor contributing to the land hunger issue is the reliance on traditional farming methods. Peasants in monsoon China often lack access to modern agricultural techniques and machinery, relying instead on manual labor and basic tools. These traditional methods are less efficient and require larger land areas to produce sufficient crops. As a result, peasants require more land to compensate for the limitations of their farming techniques.
Subsistence agriculture:
The focus on subsistence agriculture is also a contributing factor to the land hunger problem. Peasants in monsoon China primarily grow crops for their own consumption rather than for commercial purposes. This means that their farming practices are geared towards meeting their immediate food needs, rather than maximizing productivity or profits. As a result, they require larger land areas to produce enough food for their families, leading to a constant need for more land.
Conclusion:
In conclusion, farming in monsoon China is predominantly based on subsistence agriculture, resulting in peasants who are permanently land hungry. The limited availability of arable land, high population density, reliance on traditional farming methods, and focus on subsistence agriculture contribute to this issue. To address this problem, there is a need for policies that promote land redistribution, provide access to modern agricultural techniques, and support the transition from subsistence farming to more commercialized agriculture.