The aerobic method of mechanical composting,as pracatised in India, is...
The Indore Method of Mechanical Composting in India
The correct answer to the question is option 'D', which is the Indore method. The Indore method of mechanical composting is a popular aerobic composting technique practiced in India. It was developed in the early 20th century by Dr. Albert Howard, an English agriculturist, and is named after the city of Indore in Madhya Pradesh, where it was initially implemented.
Overview of the Indore Method
The Indore method is a process of aerobic decomposition of organic waste to produce compost. It involves the use of a windrow composting system, where organic waste materials such as kitchen waste, garden waste, animal manure, and agricultural residues are mixed together and piled in long rows called windrows. The windrows are then periodically turned and aerated to promote decomposition.
Key Steps of the Indore Method
The Indore method of mechanical composting involves the following steps:
1. Waste Segregation: Organic waste materials are segregated from non-biodegradable waste such as plastics and metals. This ensures that only biodegradable waste is used in the composting process.
2. Shredding: The organic waste materials are shredded into smaller pieces to increase the surface area and facilitate faster decomposition.
3. Mixing: The shredded organic waste materials are thoroughly mixed to achieve a uniform composition. This helps in balancing the carbon-to-nitrogen ratio, which is crucial for the composting process.
4. Windrow Formation: The mixed organic waste materials are piled in long rows called windrows. The windrows are typically 4-6 feet in height, 10-12 feet in width, and several hundred feet in length.
5. Aeration and Turning: The windrows are periodically turned and aerated using mechanical equipment such as a compost turner or a front-end loader. This helps in maintaining proper oxygen levels, temperature, and moisture content, which are essential for aerobic decomposition.
6. Monitoring and Adjusting: The composting process is monitored regularly for temperature, moisture content, and odor. If necessary, adjustments are made by adding water or bulking agents to maintain optimal conditions for decomposition.
7. Maturation and Curing: After a period of 6-8 weeks, the composting process is complete, and the compost is allowed to mature and cure for an additional 2-4 weeks. During this time, the compost undergoes further decomposition and stabilization, resulting in a nutrient-rich and stable end product.
Advantages of the Indore Method
The Indore method of mechanical composting has several advantages:
1. Fast and Efficient: The mechanical turning and aeration of windrows accelerate the composting process, resulting in faster decomposition and shorter composting cycles.
2. High-Quality Compost: The Indore method produces high-quality compost that is rich in organic matter, essential nutrients, and beneficial microorganisms. This compost can improve soil fertility, structure, and moisture-holding capacity.
3. Waste Management: The method helps in diverting organic waste from landfills, reducing the generation of greenhouse gases such as methane, and contributing to sustainable waste management practices.
4. Cost-Effective: The Indore method can be implemented with relatively low capital investment and operational costs. It can be scaled up or down based on the available resources and requirements.
5. Environmental Benefits: The method promotes sustainable agriculture and reduces