Which type of alcoholic drinks are produced without distillation?a)Win...
Types of Alcoholic Drinks Produced without Distillation
There are two main types of alcoholic drinks that are produced without distillation:
1. Wine:
- Wine is made by fermenting grapes or other fruits. The fermentation process converts the natural sugars in the fruits into alcohol.
- The process of making wine involves crushing the fruits, adding yeast, and allowing the mixture to ferment for a certain period of time.
- There are various types of wine, including red, white, and rosé, each with unique flavors and characteristics.
2. Beer:
- Beer is made by fermenting cereal grains, such as barley, wheat, or corn. The grains are malted, mashed, boiled, and then fermented with yeast.
- Different types of beer are produced based on the ingredients used and the brewing process, resulting in a wide range of flavors and styles.
- Beer is one of the oldest and most widely consumed alcoholic beverages in the world.
Conclusion:
Wine and beer are examples of alcoholic drinks that are produced without the need for distillation. These beverages are created through the fermentation process, which converts sugars into alcohol without the use of distillation equipment.
To make sure you are not studying endlessly, EduRev has designed NEET study material, with Structured Courses, Videos, & Test Series. Plus get personalized analysis, doubt solving and improvement plans to achieve a great score in NEET.