Percentage of seasonal as well as chronic hunger in India over the yea...
The seasonal and chronic hunger mainly due to the persistence in the diet inadequacy. However, over time, people are getting indulge in increasing the food rate to the people who don’t have much.
Percentage of seasonal as well as chronic hunger in India over the yea...
B) Decreased
Explanation:
1. Introduction:
- The question asks about the percentage of seasonal as well as chronic hunger in India over the years.
- It requires determining whether hunger has increased, decreased, remained constant, or none of these options are correct.
2. Seasonal and Chronic Hunger:
- Seasonal hunger refers to the lack of food availability during certain times of the year, such as during the lean agricultural season.
- Chronic hunger, on the other hand, persists throughout the year and is caused by factors like poverty, lack of access to food, and inadequate nutrition.
3. Historical Perspective:
- In the past, India has faced significant challenges in addressing hunger and malnutrition.
- However, the country has also made substantial efforts to combat hunger through various government policies and programs.
4. Government Initiatives:
- The government of India has implemented several initiatives to reduce hunger and improve food security.
- The National Food Security Act (NFSA) was enacted in 2013 to provide subsidized food grains to a large section of the population.
- Other programs like the Mid-Day Meal Scheme, Integrated Child Development Services, and the Public Distribution System have also been instrumental in tackling hunger.
5. Impact of Government Initiatives:
- The implementation of these initiatives has had a positive impact on reducing both seasonal and chronic hunger in India.
- The availability of subsidized food grains and nutritious meals through government programs has helped in improving the overall food security situation in the country.
6. Decline in Hunger:
- As a result of these efforts, the percentage of seasonal as well as chronic hunger in India has decreased over the years.
- The government's focus on improving agricultural productivity, enhancing rural infrastructure, and promoting inclusive growth has contributed to this decline.
7. Conclusion:
- In conclusion, the percentage of seasonal as well as chronic hunger in India has decreased over the years.
- This can be attributed to the implementation of various government initiatives aimed at improving food security and reducing poverty.
- However, it is important to continue these efforts and address the remaining challenges to ensure sustained progress in eradicating hunger in the country.