NEET Exam > NEET Questions > Monascus purpureus is a yeast used commercial...
Start Learning for Free
Monascus purpureus is a yeast used commercially in the production of :
[2012]
- a)ethanol
- b)streptokinase for removing clots from the blood vessels.
- c)Citric acid
- d)blood cholesterol lowering statins
Correct answer is option 'D'. Can you explain this answer?
| FREE This question is part of | Download PDF Attempt this Test |
Verified Answer
Monascus purpureus is a yeast used commercially in the production of :...
Monascus purpureus is a yeast used in the production of statins which are used in lowering blood cholestrol.
Most Upvoted Answer
Monascus purpureus is a yeast used commercially in the production of :...
Monascus purpureus in the production of Blood cholesterol lowering statins:
Monascus purpureus is a type of yeast that is used commercially in the production of blood cholesterol lowering statins. This process involves the fermentation of Monascus purpureus to produce compounds known as monacolins. These monacolins are then used as the active ingredient in statin medications, which are prescribed to lower cholesterol levels in the blood.
Production of Monacolins:
- Monascus purpureus is cultured in a controlled environment to promote the production of monacolins.
- During fermentation, the yeast produces various monacolins, with monacolin K being the most well-known and widely used in statin medications.
Mechanism of Action:
- Monacolins inhibit the enzyme HMG-CoA reductase, which is responsible for cholesterol synthesis in the liver.
- By blocking this enzyme, monacolins reduce the production of cholesterol, leading to lower levels of LDL (bad) cholesterol in the blood.
Health Benefits:
- Statins derived from Monascus purpureus have been shown to effectively lower LDL cholesterol and reduce the risk of cardiovascular diseases.
- They are commonly prescribed to individuals with high cholesterol levels or at risk of heart-related conditions.
Regulation and Safety:
- The production of statins from Monascus purpureus is regulated to ensure the quality and safety of the final medication.
- Proper purification and standardization processes are employed to minimize potential side effects and ensure the efficacy of the drug.
In conclusion, Monascus purpureus plays a crucial role in the production of blood cholesterol lowering statins, providing a natural and effective way to manage cholesterol levels and promote heart health.
Monascus purpureus is a type of yeast that is used commercially in the production of blood cholesterol lowering statins. This process involves the fermentation of Monascus purpureus to produce compounds known as monacolins. These monacolins are then used as the active ingredient in statin medications, which are prescribed to lower cholesterol levels in the blood.
Production of Monacolins:
- Monascus purpureus is cultured in a controlled environment to promote the production of monacolins.
- During fermentation, the yeast produces various monacolins, with monacolin K being the most well-known and widely used in statin medications.
Mechanism of Action:
- Monacolins inhibit the enzyme HMG-CoA reductase, which is responsible for cholesterol synthesis in the liver.
- By blocking this enzyme, monacolins reduce the production of cholesterol, leading to lower levels of LDL (bad) cholesterol in the blood.
Health Benefits:
- Statins derived from Monascus purpureus have been shown to effectively lower LDL cholesterol and reduce the risk of cardiovascular diseases.
- They are commonly prescribed to individuals with high cholesterol levels or at risk of heart-related conditions.
Regulation and Safety:
- The production of statins from Monascus purpureus is regulated to ensure the quality and safety of the final medication.
- Proper purification and standardization processes are employed to minimize potential side effects and ensure the efficacy of the drug.
In conclusion, Monascus purpureus plays a crucial role in the production of blood cholesterol lowering statins, providing a natural and effective way to manage cholesterol levels and promote heart health.
Attention NEET Students!
To make sure you are not studying endlessly, EduRev has designed NEET study material, with Structured Courses, Videos, & Test Series. Plus get personalized analysis, doubt solving and improvement plans to achieve a great score in NEET.
|
Explore Courses for NEET exam
|
|
Similar NEET Doubts
Top Courses for NEETView all
Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer?
Question Description
Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? for NEET 2024 is part of NEET preparation. The Question and answers have been prepared according to the NEET exam syllabus. Information about Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? covers all topics & solutions for NEET 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer?.
Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? for NEET 2024 is part of NEET preparation. The Question and answers have been prepared according to the NEET exam syllabus. Information about Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? covers all topics & solutions for NEET 2024 Exam. Find important definitions, questions, meanings, examples, exercises and tests below for Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer?.
Solutions for Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? in English & in Hindi are available as part of our courses for NEET.
Download more important topics, notes, lectures and mock test series for NEET Exam by signing up for free.
Here you can find the meaning of Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? defined & explained in the simplest way possible. Besides giving the explanation of
Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer?, a detailed solution for Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? has been provided alongside types of Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? theory, EduRev gives you an
ample number of questions to practice Monascus purpureus is a yeast used commercially in the production of :[2012]a)ethanolb)streptokinase for removing clots from the blood vessels.c)Citric acidd)blood cholesterol lowering statinsCorrect answer is option 'D'. Can you explain this answer? tests, examples and also practice NEET tests.
|
|
Explore Courses for NEET exam
|
|
Suggested Free Tests
Signup for Free!
Signup to see your scores go up within 7 days! Learn & Practice with 1000+ FREE Notes, Videos & Tests.
|
© EduRev
|
Education Revolution
|
Follow Us
|
Signup to see your scores
go up within 7 days!
Access 1000+ FREE Docs, Videos and Tests
Takes less than 10 seconds to signup