In a food chain plant is only producers & Secondary producer are "Herbivores"...

Secondary producers are herbivores.
Secondary producers, also known as primary consumers, are organisms that obtain energy by consuming producers (plants) in an ecosystem. They play a crucial role in transferring energy and nutrients from the primary producers to higher trophic levels. In this case, the secondary producers are herbivores.
Explanation:
- Secondary producers are organisms that obtain energy by consuming primary producers (plants).
- Herbivores are animals that primarily feed on plants.
- As herbivores consume plants, they act as secondary producers in the food chain.
- Herbivores play an important role in the ecosystem by converting plant biomass into animal biomass.
- They provide a food source for higher trophic levels, such as carnivores.
Examples of secondary producers:
- Deer: They consume grass, leaves, and other plant materials, making them secondary producers.
- Rabbits: They primarily feed on grass and other plant materials, acting as secondary producers.
- Cows: They graze on grass and other plant materials, making them secondary producers.
Conclusion:
Secondary producers are herbivores that obtain energy by consuming primary producers (plants). They play a vital role in transferring energy and nutrients through the food chain and provide a food source for carnivores and other higher trophic levels.