In wartime there is often a ____________ of food.a)LACKAGEb)NECESSITYc...
During war time food will be present but there will be lacking quantity which do not fulfill the necessary food and leads to shortage of food.
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In wartime there is often a ____________ of food.a)LACKAGEb)NECESSITYc...
Option c is right because,during war time food will be present but in lacking quantity which do not full fill the necessary food and leads to shortage of food.
Here we must focus on the outcomes of war, as it is mentioned"in wartime"in the question.
In wartime there is often a ____________ of food.a)LACKAGEb)NECESSITYc...
Shortage of Food in Wartime
During wartime, there is often a shortage of food due to various reasons such as disruption of transportation, destruction of crops, and diversion of resources towards the war effort. This shortage can have severe consequences on both the military personnel and civilians, leading to malnourishment, starvation, and even death.
Causes of Food Shortage in Wartime
1. Disruption of transportation: War can disrupt transportation systems, making it difficult to transport food from farms to markets and from markets to consumers.
2. Destruction of crops: Conflict can also lead to the destruction of crops and farmland, reducing the availability of food.
3. Diversion of resources: During wartime, resources such as labor, fuel, and machinery may be diverted towards the war effort, reducing the resources available for food production and distribution.
Consequences of Food Shortage in Wartime
1. Malnutrition: A shortage of food can lead to malnutrition, which can have severe health consequences such as stunted growth, weakened immune systems, and increased susceptibility to disease.
2. Starvation: If the shortage of food is severe enough, people may begin to starve, leading to further health complications and even death.
3. Civil unrest: Food shortages can lead to civil unrest as people become desperate to feed themselves and their families, leading to protests, riots, and even violence.
Measures to Address Food Shortage in Wartime
1. Food rationing: Governments may implement food rationing programs to ensure that everyone has access to a minimum amount of food.
2. Food aid: International organizations and foreign governments may provide food aid to countries experiencing food shortages.
3. Local food production: Governments may encourage local food production by providing incentives to farmers and promoting urban agriculture.
Conclusion
Food shortage is a common problem during wartime, and it can have severe consequences on both military personnel and civilians. Governments and international organizations must take action to address this issue and ensure that everyone has access to an adequate supply of food.