What was grown in Sutkagendor?
Grains:
- Sutkagendor was known for its cultivation of various grains such as wheat, barley, and millet. These grains were essential for the sustenance of the population in the region.
Fruits and Vegetables:
- The fertile lands of Sutkagendor also supported the growth of fruits and vegetables. Some of the commonly grown produce included dates, figs, and various types of vegetables like onions and garlic.
Livestock:
- Apart from crops, livestock farming was also a significant part of the economy in Sutkagendor. Animals such as goats, sheep, and cattle were raised for their meat, milk, and other products.
Irrigation:
- To support agricultural activities, the people of Sutkagendor developed sophisticated irrigation systems. These systems helped in efficiently distributing water to the fields, ensuring a successful harvest.
Trade:
- The surplus agricultural produce from Sutkagendor was often traded with neighboring regions. This trade not only helped in acquiring goods that were not locally available but also boosted the economy of the region.
Conclusion:
- In summary, Sutkagendor was a flourishing agricultural region where a variety of crops, fruits, vegetables, and livestock were grown. The innovative irrigation techniques and thriving trade network contributed to the prosperity of the region.